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Homemade Pizza, I’m In Heaven

July 10, 2012 by info@3QuartersToday.com

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Pizza night at our house may never be the same. Although I grew up on homemade pizza I have yet to be able to master the dough. That was the sticky point. The solution, Rotellas Frozen Dough. I don’t know if you can buy it in the standard grocery stores, I am fortunate enough that the Omaha plant has a retail bread store at the plant and anyone can buy bread (0.75) or frozen “blobs” of uncooked dough for a dollar.

How to Make Homemade Pizza

Rolled Pizza Dough
Step1: Roll Pizza Dough (this is already rolled and baked)
Homemade Pizza
Step 2: Toppings  (meat first)
Homemade pizza recipe
Step 3: Mushrooms and Peppers
Mozzarella Cheese on Pizza
Step 4: Mozzarella Cheese
Home made Pizza, hot out the oven
Hot out the oven
Home made Pizza, ready to eat
Step 6: Eat and Enjoy!

I love my pizza stone, it cooks more evenly than a metal pan and even though I don’t have a stone oven to cook my pizza pies the stone does seem to give the same results. Although for a brief time I did work at an Italian restaurant, who made their own dough from starter, I never got good at hand tossing. So I use my wooden pastry roller from Pampered Chef instead.

I’ve never had good success with pizza dough mixes, maybe I over mix, don’t know. Prepared frozen pizza dough from Rotellas is my favorite, but if you don’t have a local source your can order Della Suprema’s pizza dough balls and keep them in your freezer.

Norpro 3077 Wooden Pastry  RollerRich Della Suprema Pizza Dough Ball, 23 Ounce — 24 per case.Wilton 2105-0244 Perfect Results Ceramic Stone, 15-inchPizza Cutter Wheel – Pizza: Award-Winning Pies for the Home KitchenMama Leone’s Pizza Crust Mix With Rosemary & Basil

What is Your Favorite Pizza Recipe?

Do you have a favorite pizza pie recipe, dough or even a favorite place to order direct? Share your pizzeria secrets, ok, not your family secret, but tips and suggestions to make the best pizza ever.

More Recipes for Homemade Pizza

Homemade pizza makes for family fun time

Despite all the noise out there in the gluten-free and paleo worlds, pizza night is still sacrosanct at our house. Once a month or so, we make a batch of dough, crank up the oven and put out all the components for pizza-making. The toppings are a mix …

Delicious Homemade Pizza With Veggie Crust

Warm pizza with a delicious, crispy crust is a guilty pleasure for many people. However, it’s no secret that delivery pizza is pretty low on nutrients and contains a lot of empty calories. If you’re trying to eat healthy, there’s a way that you can get …

Pizza rolls, homemade

There is no food that sums up the college quite like the pizza roll. It’s quick, it’s easy, tasty and cheap. However, frozen rolls can get old. So what’s a poor hungry student to do? Fortunately for you, we’ve got delicious recipes to fill the void …

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Filed Under: Food Tagged With: Comfort food, cooking, ethnic food, Food and Related Products, groceries, Home cooked, homemade pizza, Italian, Nebraska, Omaha, pizza, recipe

Reader Interactions

Comments

  1. Kerry's Organized Chaos says

    July 14, 2012 at 12:49 pm

    I made homemade pizza on Friday’s and get the dough from Rotella’s too! I love it and you can’t bet $1.10. I grab extras and use it for calzones!

    • ndjmom says

      July 14, 2012 at 3:19 pm

      Rotella’s bread is amazing stuff, store it in the freezer and thaw, just like fresh. Thanks for visiting and commenting. Hope you enjoyed your pizza last night. 🙂

      • Kerry's Organized Chaos says

        July 14, 2012 at 3:46 pm

        I did. The hard sell is always my daughter. She thinks only store bought pizza is good…. Kids! Yours looked so yummy!

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